- All Natural Wagyu Ground Beef Blend
- Antibiotic Free
- No Added Hormones
- Marbled Flavor from Japanese Bloodlines
- Holistically Raised on Family Farms
- An abundance of buttery, rich wagyu beef flavor
- Available in popular patty sizes and bulk bricks.
- Hamilton Meats is proud to announce our Hamilton Premium line of Angus Beef products.
- Angus Beef is known for it’s superior marbling and consistency- your customers will appreciate the quality of a fine Angus Beef.
- Click here for more information
- Our line of value-added ready-to-cook beef, chicken, and pork marinated recipes.
- New, on-trend flavors in convenient portion-control vacuum packaging, perfect for retail applications
- Bourbon Style Beef Tri-Tip
- Carne Asada Marinated Beef Skirt Steak
- Pollo Asado Marinated Chicken Thigh
- Korean Style Chili Marinated Chicken Thigh
- Teriyaki Marinated Chicken Thigh or Breast
- Garlic Herb Marinated Chicken Breast
- Garlic Herb Marinated Pork Tenderloin
- Simply cook and serve: Hamilton Ranch is “Deliciously Easy”
- Introducing America’s Finest Ground Beef Burger Patties. Made with no fillers or additives, our 100% ground beef patties are a great value, and have the taste and texture your customers expect.
- America’s Finest is more than a promise… it’s the assurance of premium, delicious beef for your family. Our San Diego business origins extend back to 1932, and we continue our commitment to honesty, integrity, and quality to this day.
- Signature Series redefines the fine dining experience.
- Our carefully selected, hand-cut beef steaks, pork chops, and lamb dishes represent the pinnacle of quality and superb taste.
- If your customers are looking for the best of the best, Hamilton Signature Series delivers.
- Chuck Zabuton Steak
- Top Sirloin Baseball Cut
- NY Steak “Block Cut”
- Eye of Ribeye
- Long Bone Caveman Chop
- Pork Flat Iron
- The Ultimate Eating Experience
- Black Angus: Breed scientifically proven to excel in tenderness and quality grade
- Less than 10% of cattle meet the 1855 selection criteria
- USDA Prime and Upper 2/3 Choice
- Hand-selected
- Renowned for superior marbling, tenderness and taste
- Sourced from carefully selected regions of the United States, known for Black Angus cattle
- How beef should be raised – naturally.
- All-Natural Beef, Minimally Processed
- Angus Beef
- No growth hormones ever
- No antibiotics ever
- Certified Humane
- 100% Vegetarian Fed, no animal by-products
- USDA Prime and Choice
- Born and raised solely in U.S.A.
- Responsible land management practices
- 100% Grass-Fed Beef
- 100% Grass-Fed and Grass-Finished
- Never fed grain
- Exceeds USDA definition of All-Natural Beef
- No added hormones ever
- No antibiotics ever
- No growth promotants (beta-agonists) ever
- 70% grades out at Choice or higher
- Supplied by family farms in the U.S.A.
- Produced with long-term sustainability
- Naturally tender. Naturally flavorful. Every time.
- All-Natural Beef, Minimally Processed
- No added hormones ever
- No antibiotics within 300 days of harvest
- USDA Prime and Upper 2/3 Choice
- High-energy grain-based diet
- Sourced from US born, pure-bred steers for unparalleled consistency
Hill Meat
- Delicious Duroc Heritage Pork
- 100% Vegetarian diet
- Duroc Heritage Pork genetics
- No artificial growth promotants or hormones ever*
- Hogs are free of antibiotics at harvest
- Raised in clean & comfortable group housing
- Gestation crate-free
- Family owned & operated in Pendleton, Oregon
ABF Farms Poultry
- Chicken certified humanely raised in clean, low-stress environments
- No antibiotics ever
- Fed an all-vegetarian diet with no animal by-products
- Humanely Raised, Handled & Processed, The Way Nature Intended!*
- *Third Party Audited and USDA Certified
Catelli Brothers Veal
- A Tradition of Quality Veal & Lamb Products
- Humanely raised in modern group facilities
- No added hormones
- 100% Vertically integrated
- SQF-3 Certified
- Family owned since 1946
San Diego Seafood
- Local Seafood
- San Diego-based processor
- All types of seafood available: Calamari, Crab, Halibut, Lobster, Mahi Mahi, Mussels, Oyster, Salmon, Scallops, Seabass, Tilapia, Tuna, and more
Superior Farms
- American Lamb
- Long-standing commitment to the well-being and care of the flock.
- Raised outdoors in the Sierra Nevada Mountains by family farmers
- Fed simple, healthy, natural diets
- Sustainable since 1964
Harris Ranch
Harris Ranch is unique because no other fed beef processor can make our exclusive California grown claim – which consumers tell us is important to
them. For over 50 years Harris Ranch has produced premium beef raised to our legendary standards. We are the only company that controls all aspects
of production – from where and how our cattle are raised through feeding, processing and distribution. Our beef cattle spend 70 – 80% of the time grazing on western ranches. We then feed them a grain-based diet for about 120 days to add flavor and tenderness to the beef. Our story and the strength of our brand is unparalleled in our industry today.
Double L Ranch
- Full range of handcrafted premium meat products including deli meats
- No antibiotics, No added hormones
- All natural beef items featuring USDA Choice Beef
- No artificial ingredients/minimally processed.
- All items contain no binders or fillers, no gluten, no msg.
- For four generations the Lower family has been providing premium meats which meet strict quality standards and customer’s expectations.
Michigan Turkey
- Farm to Table: Taste the Difference
- Ready-to-eat
- Single and multi-muscle
- Oven-roasted, oil browned, smoked, C-I-B, Foil
- Grower-owned and humanely harvested
Berkwood Farms
- 100% pure antibiotic-free heirloom Berkshire pork
- 100% Farmer Owned
- Berkshire Farms’ animals are raised in a healthy, environmentally friendly manner under a strict code of responsible and humane animal husbandry.
Red Top Farms
- Berkshire Pork
- No Antibiotics, No Hormones
- No Growth Promotants
- Always Vegetarian Fed, No Animal By-Products
- No Artificial Ingredients/Minimally Processed
- Humanely Treated
- Source & Age Verified
- Born, Raised, & Harvested in the U.S.A.
The Lamb Company
For over 50 years, The Lamb Company has been the leading North American supplier of lamb and other premium naturally raised proteins. The Lamb Company provides the North American market with best-in-class products with a consistent 365 day a year supply.
From pasture to plate™, The Lamb Company is dedicated to delivering free range lamb that has been grass fed and humanely treated. Our farmers raise best-in-class, antibiotic and hormone free animals – the way nature intended.
Maple Leaf Farms
Four Generations and more than 60 years later, Maple Leaf Farms duck continues to create culinary experiences from the kitchen table to restaurants around the world. Our farm to fork focus and vertical integration ensures that you are getting the tastiest duck in the most sustainable and humane way possible.
